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Ingredients

250 g butter
90 g sugar
350 g all-purpose flour
1 egg
35 g dried cranberries
6 g Earl Grey powder (3 small packets)
10 g matcha powder
10 g cocoa powder

Procedure

1. Cream butter and sugar. Add egg.
2. Mix in flour.
3. Divide into 4 portions, mix in different flavors.
4. Shape, chill if needed, bake at 350°F for 15 mins.

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